Zingerman’s Culinary Adventure Society Food Club Reviews

The right gift for that friend or client who thinks of themselves as the Indiana Jones of the culinary world. No rolling boulders here, but four times a year we’ll send a big box of eight to ten food surprises based on our most up to date food research and travel.

Perhaps they’ll taste an olio nuovo, a coveted bottle of great olive oil, just pressed. Maybe a cheese from one of America’s small dairies, so regional it rarely leaves its neighborhood. Maybe the latest invention from Zingerman’s Bakehouse, only available in Ann Arbor.

All foods in the Culinary Adventure Society will be exclusively selected for its members. We’ll include a collection of writing on the foods’ history and culture plus recipes for their use.