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Mouth: Wine Every Month

American winemaking has been holding its own with old-world European wines for decades now, but in the last few years, we’ve noticed a real renaissance: A return to small-scale, creative, nuanced wines that have us more excited than ever about the new world. It’s an indie revolution! Whether you love a classic full-bodied California red, something more subtle and delicate, a brightly fruity white, or something with bold minerality, we have collected our favorites to show off just how fabulous indie American wine has become. We’ll explore different styles, but all the wines will come from small, hands-on vintners who pay attention to craft. Many will be organic or biodynamic, and all will be distinctive bottles worthy of a special meal, or ready to elevate your Tuesday-night takeout.

$225
00 per quarter
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