At Brodo, we’re driven by a passion for making the most delicious, highest quality bone broth you can buy. We slowly simmer 100% grass-fed beef, organic poultry, and loads of fresh organic vegetables for 18 to 24 hours – hand skimming each batch for clarity and purity.
Broth made from scratch has been a staple of great kitchens and healthy families around the world for generations, and for good reason. In addition to being delicious, our bone broths are nutritional powerhouses. They are high in collagen protein, gelatin, and essential amino acids – all in a form that our body easily understands and absorbs.