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SteakChop ReviewsUpdated March 17, 2023
STEAKCHOP CO-FOUNDERS TODD AND ANDY SPENT OVER 25 YEARS SOURCING THE HIGHEST QUALITY MEATS AND SEAFOOD AVAILABLE FOR RESTAURANTS.
They began to wonder why it was that only the five-star fine dining establishments had access to those specialty vendors who offered only the highest-grade proteins. Why did everyone else have to settle for whatever their local supermarket was able to offer?
It was from this query that STEAKCHOP was born. Now, families can also order premium meats and seafood online, delivered right to their doors, on a schedule they determine – and all for less than $6 a serving
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